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My Kitchen Cure: How I Cooked My Way Out of Chronic Autoimmune Disease and Prevented Cancer with Whole Foods and Healing Recipes

McCormick shows you the way — step-by-step, meal-by-meal and recipe-by-recipe — to use foods for healing, cooking for cures and eating your way to wellness.

McCormick shows you the way — step-by-step, meal-by-meal and recipe-by-recipe — to use foods for healing, cooking for cures and eating your way to wellness.

My Kitchen Cure: How I Cooked My Way Out of Chronic Autoimmune Disease and Prevented Cancer with Whole Foods and Healing Recipes

by Mee Tracy McCormick —

This book is about overcoming chronic autoimmune disease, preventing cancer and transcending a hereditary setup for a life of illness and a diminished existence.

It is about foods for healing and the millions of people around the world who are suffering and not well.

This is McCormick’s story, but it is also chock-full of her tireless research and health-restoring strategies.

It is a complete how-to guide to living a “Real Food Life,” and using the healing properties of foods to regain control over your health and your life.

McCormick shows you the way — step-by-step, meal-by-meal and recipe-by-recipe — to use foods for healing, cooking for cures and eating your way to wellness.

And, finally, it is a book about recovering strength, regaining balance, reclaiming empowerment and restoring vitality.

Also included in the book are the kitchen staples and equipment that a real-food kitchen should stock, along with 162 pages of recipes for breakfast, lunch, dinner, dessert and everything in between.

 

$19.95 — www.meetracy.com

Reprinted from AzNetNews, Volume 32, Number 4, August/September 2013.

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