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Tag Archives: Institute for Agriculture and Trade Policy

Mercury in high fructose corn syrup

March 5, 2012

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One more reason to avoid high fructose corn syrup (HFCS) is the discovery of high levels of mercury in food products sweetened with it. A study by the Institute for Agriculture and Trade Policy (IATP) discovered mercury in almost a third of 55 popular food and drink brands that list HFCS as the top ingredient […]

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Nine hidden toxins lurking in your food

February 28, 2012

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If you are not armed with some basic knowledge and awareness, deceptively packaged and presented food in your grocery store can be as dangerous as the proverbial wolf in sheep’s clothing. Here are some tips to help you steer clear of hidden toxins that masquerade as safe products. 1. Stay away from processed meats like […]

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