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Japanese food — a friendly, healthy dining experience

May 22, 2013

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by Stan Kalson —  Japanese food uses the healthiest, freshest foods in a wide variety of sushi, salads, soups, sauces, dressing, white and brown rice. Grilling is used to insure less fat for the health-conscious eater. Green tea as a healthy beverage choice. Try the following recipes to spice up your kitchen. Grilled Salmon with Teriyaki […]

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